Crosswind Farm: Sprouting broccoli, sugar snap peas, Italian Heirloom green beans, English garden green beans, Nevada summer lettuce, red & green kale, specialty spinach, Bright Lights Swiss chard, tomatoes, sweet peppers & Gold & Kennebec potatoes, squash, zucchini, winter squash:acorn & butternut -Tues/Fri/Sat
Star Farm: 4 varieties of garlic, elephant garlic, several varieties of hot and sweet peppers, 2 varieties of okra, purple hull peas, butter beans, and fresh cut herbs – Saturday
Herb & Plow: Baby lettuce mix, zephyr, eggplant, red and Kennebec potatoes, sweet potatoes, Delicata, butternut, and Acorn squash, scallions, radishes, kale, Asian greens – Tues/Wed
Shirley DeBusk: Squash, Roma beans, cut basil, eggs and sweet bell peppers – Saturday
Jo & Bud Cannon: Tomatoes, zucchini, butternut squash, white sweet potatoes and cucumbers-Wed/Sat.
Gary Ward: Green beans, sweet peppers, okra, squash, eggplant and onions – Saturday
Justin Lively: Okra, Kentucky Wonder and Blue Lake beans, sweet peppers, sweet potatoes, dried ear corn, red potatoes and cut flowers -Wed/Sat
Long Knife Farm: Kennebec, Yukon gold potatoes – Fri/Sat
Don Long: Red, white and gold potatoes, okra, fried apple pies, grape jelly and dried apples – Wed/Sat
Todd Beaty: Corn, tomatoes, turnips, yellow, butternut and spaghetti squash, beans, turnips, apples and pumpkins – Wed/Sat
Colvin Family Farm: French fillet beans, arugula, kale, sweet peppers, eggs and cut basil – Saturday
Jim Snyder: Honey & Creamed honey – Saturday
Mountain Meadows Farm: Watermelons, Cantaloupes, Grapes, Apples, Pears, Sweet Corn, Tomatoes, Cherry Tomatoes, Green Beans, Squash & Zucchini, Cucumbers, Bell Peppers & Italian Roasting Peppers, Italian & Asian Eggplant, New Potatoes, Sweet Potatoes, Winter Squash (Butternut, Acorn, Spaghetti, & Delicata), Mustard Greens, Kale – Tues/Fri/Sat.
Zavels Family Farm: Pears, peppers, eggplant, and tomatoes – Tues/Sat
Tennessee Valley Farms: Grass-fed beef – Tues/Fri/Sat
VG’s Bakery: Specialty breads, hand pies, cookies & pastries- All markets
Hillside Bakery: Ciabatta, Miche, Multi-grain, Pain au Levain, and Raisin with Coriander breads, frozen wheat pizza dough, vegan muffins, granola & biscotti – TUESDAY ONLY
Kira’s Kids Dairy: Chevre, yogurt & Feta cheese – Tues/Sat
Lori McAlister: Potted wildflowers – Saturday
Ann Stuck: Roses & other cut flowers – Saturday
Alive & Diggin’ It: Arugula, Thai, lemon and sweet basil, cut flowers – Friday
See YOU at the FARM Markets!