Crosswind Farm: Lettuce, salad mix, heirloom kale, green curly leaf kale, spring onions-Tues/Fri/Sat
Agee Family Farm: Range free eggs – Wednesday
Star Farm: Pontiac Red, Kennebec, and Adirondack Blue potatoes, onions, carrots, beets, green garlic, and fresh cut herbs. – Wed/Sat.
Shirley DeBusk: Eggs, lettuce, beeswax, green onions and snow & sugar snap peas – Saturday
Ester Sewell: Honey, asparagus, eggs – Saturday
Jo & Bud Cannon: Broccoli, cauliflower, cabbage and snow peas-Wed/Sat.
Louise Sexton: Duck eggs – Saturday
Stanley York: Onions, strawberries, poke greens, lettuce, cabbage, cucumbers and squash – Saturday
Justin Lively: Chard, garlic scapes, snow peas, radishes, yellow squash, zucchini, onions, dried ear corn, eggs and new red Pontiac potatoes-Saturday
Don Long: Yukon Gold and Red Pontiac new potatoes, snow peas, eggs and kale – Wed/Sat
Colvin Family Farm: Lettuce, kale, Swiss chard, strawberries, radishes, arugula – Saturday
Mountain Meadows Farm: Raspberries, strawberries, blueberries, a few tart cherries, sugar snap peas, Roma stringless green beans, broccoli, cauliflower, lettuce, summer squash & zucchini, cucumbers, kale, chard, cabbage (savoy, red, green), sweet onions (yellow, red, & white), Japanese salad turnips, cilantro, basil – Tues/Fri/Sat.
Hines Valley Farm: Arugula, basil, beets, chard, kale, cucumbers, squashes (zucchini, patty pan), lettuces, kohlrabi, te you – Tuesday
VG’s Bakery: Specialty breads, hand pies, cookies & pastries -ALL Markets
Hillside Bakery: Artisan breads, vegan muffins, biscotti, granola & scones – Tues/Friday
Kira’s Kids Dairy: Chevre, yogurt & Feta cheese – Tues/Sat
Alive & Digginit: Cut flowers & kale – Friday
Clear Springs Farm: Lavender: 4″ pots $4.00, 6″ pots $6.00Lavender bundles $3.00. Also, 10″ hanging baskets $10.00,Assorted perennials $6.00, 5″ Rosemary, tarragon, Pineapple Sage, Lemon Verbena and other herbs $4.00 – Tues/Fri/Sat.
Ann Stuck: Cut flowers – Saturday
Champion Daylilies: Daylillies – All Markets
See YOU at the FARM Markets!