FARM Markets open Friday, April 12 at 3:00 pm in Knoxville at Laurel Church of Christ. The Oak Ridge Market opens Saturday, April 13 at 8:00 am across from historic Jackson Square, and the new Tuesday FARM Market will debut Tuesday, April 16 at Ebenezer United Methodist Church, 3 pm.
Here is a list of products from those farmers, bakers, producer reporting so far:
LaVilla Real Vegetable Farm: Asparagus, beets, spinach & parsley – Friday
Star Farm: Fresh cut herbs: oregano, parsley, rosemary, garlic – Saturday
Wilson Family Farm: Eggs, Swiss chard, green onions & baby sweet potatoes – Saturday
Agee Family Farm: Free range chicken & duck eggs – Saturday
Shirley DeBusk: Honey, eggs & kale – Saturday
Hillside Bakery: Vegan muffins, scones, biscotti, vegan granola, vegan wheat-pizza dough, gluten-free corn bread – Friday only
VG’s Bakery: Specialty breads, hand pies, cookies & pastries -ALL Markets
Tennessee Valley Farms: ***Fully Stocked***Grass-fed beef, now offering ground beef patties – Friday, Saturday
White’s Nursery: Japanese maples, dwarf hostas & variety of plants for shady borders – Fri/Sat
Clear Springs Farm: Strawberry plants, Brown Turkey Figs, Blackberry & Raspberry Canes, Rhubarb, horseradish, asparagus, gooseberry, plum trees, herbs assorted perennials – Friday
Alive & Digginit: Fresh cut flowers, flower arrangements-Friday
See YOU at the FARM Markets!