FARM Products October 16 – 20

Hines Valley Farm: arugula; red, clemson, or velvet okra;  red leaf, romaine, green leaf lettuce; red or white turnips; cabbage;  broccoli; curly, red, or lacinato kale; chard – Tuesday
Star Farm: 3 varieties of sweet potatoes, 4 varieties of garlic, elephant garlic, several varieties of sweet and hot peppers, mustard greens, collard greens, turnip greens, kale, and fresh cut herbs – Saturday
Herb & Plow: Beets, Kale, broccoli,specialty lettuce, carrots,sweet potatoes, butternut, acorn squash, spinach, arugula, baby lettuce mix, cabbage, radishes – Wed
Bridgette’s Fresh Produce: Kale, Turnip, Curly Mustard, BroadLeaf Mustard & Collard Greens, Bok Choi & Napa Chinese Cabbage, Stonehead Cabbage, Peanut, Blue Lake & French Filet Green Beans, Red & Green Leaf Lettuce- Tuesday/Friday
Shirley DeBusk: Eggs, honey, mustard , kale and turnip greens, squash, peppers & cut basil-Saturday
Ricky Bailey: Honey & creamed honey – Friday
Bud & Jo Cannon: Tomatoes, white sweet potatoes & cucumbers – Wed/Sat
Justin Lively:  Peppers, greens, Beauregard sweet potatoes-Sat.
Stanley York: Butter beans, purple hull peas, onions, green beans and greens – Wed/Sat.
Don Long: Peppers, fried pies, jelly, eggs- Wed/Sat.
Colvin Family Farm: Peppers, eggplant, arugula, lettuce, collards, squash and kohlrabi.  – Saturday
Mountain Meadows Farm: Tomatoes, cherry tomatoes, sweet peppers,  eggplant, beans, squash, cukes, potatoes, sweet potatoes, broccoli, cauliflower, turnips, beets, watermelon radishes, savoy cabbage, red cabbage, kale, chard, spinach, arugula, spring mix, lettuce, pie pumpkins, winter squash: acorn, butternut, delicata, spaghetti, red kuri, kabocha, and mini pumpkins for decoration – Tue-Fri-Sat
Crosswind Farm: Lettuces, specialty spinach, swiss chard, green beans, peppers, eggplant, okra – Tues/Fri/Saturday
Purring Dog Farm: Two types of lettuce, okra, arugula, tomatoes, sugar snap peas, radishes & eggs– Tues/Friday
Jericho Farms: Herb vinegars, herbs & herb salts/seasonings – Sat.
Terraced Gardens Farm: Broccoli, Cabbage, Butternut squash, sweet potatoes, Daikon & traditional radishes, potatoes: Adirondak red & blue, Rose Finn Apple fingerling & German butterball – Fri
Kira’s Kids Dairy: Farmstead goat cheese: Chevre, Feta & Yogurt – Friday, Saturday
Hillside Bakery: Artisan breads, scones, granola, vegan muffins & biscotti- Friday/Saturday
VG’s Bakery:  Specialty breads, premium cookies, biscuits & more-all markets
Tennessee Valley Farms: Grass-fed beef – Tues/Fri/Sat
Greenbriar Farm & Nursery: Edible landscaping – Fri

See YOU at the FARM Markets!

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