Products for June 14 – 18

The following is a list of farmers/vendors and the products they expect to bring to markets.  The list is updated throughout the week as information comes in from farmers.

VEGETABLES & HERBS & FRUIT

  • Arugula, cherry tomatoes, green beans, cucumbers, squash, broccoli, chard, purple mustard, lettuce, beets from Hines Valley Farm-Tuesday
  • Garlic, green onions, carrots, cut herbs, and from Star Farm – Saturday
  • Onions & Roma Beans from Shirley DeBusk – Saturday
  • Raspberries, blueberries, blackberries,  cucumbers, squash, tomatoes, beans, sugar snap peas, onions, cabbage, kale, lettuce, beets, chard, spring mix from – Mountain Meadows Farm – Tuesday, Friday & Saturday
  • Beans, okra, red potatoes, yellow squash, zuchinni,cucumbers,scallions,sweet onions, Swiss chard, lettuce, radishes and carrots from Abundant Acres Farm – Tuesday & Friday
  • Specialty lettuces, Swiss Chard, Specialty Spinach, summer squashes & zucchini from Crosswind Farm – Friday & Saturday
  • Carrots, beets, Red and Green Romaine, spring mix, red and white potatoes, garlic, onions, red and green cabbage, zephyr, yellow squash, zucchini and golden zucchini, kale from Herb & Plow – Wednesday & Friday
  • Red potatoes, romaine lettuce, zucchini, radishes, green onions & elephant garlic from Terraced Garden Farms – Friday
  • Beets, squash, green onions, Swiss chard, lettuce, garlic scapes, and snow peas from Wilson Family Farm – Saturday
  • Cabbage, Blueberries, Red Potatoes, baby Romaine, Swiss Chard, Turnips & Tomatoes from Seven Springs Farm – Tuesday, Friday & Saturday

HONEY

  • Local raw Honey from Michael & Betsy Wilson – Friday & Saturday
  • New Crop Honey from Shirley DeBusk – Saturday

MEATS, EGGS & CHEESE

  • Sheep’s milk cheese – several varieties including the new soft chevre, Clingmans Tomme & Citico Creek from Locus Grove Farm – Friday & Saturday

BAKED GOODS & SPECIALTY FOODS

  • Banana, Pumpkin Breads, Fresh fruit fried pies, muffins & pound cakes from Brenda Mozur  Friday & Saturday
  • Sunny Flax, Pain au Levain, Kalamata Olive, Miche, Raisin with Coriander Breads, Cranberry-ginger scones (Friday), Hillside Biscotti, Muffins, Granola, Lavender Blueberry Muffins & Lavender Scones (for Lavender Festival!) from Hillside Bakery-Friday & Saturday
  • Hand Pies,  Several Breads, Cookies & Scones from VG’s Bakery – Tuesday, Friday & Saturday

PLANTS – FRESH CUT FLOWERS – SPECIALTY

  • Hens & Chicks from Mary Carpenter – Saturday
  • Cut Calla Lilies from Star Farm – Saturday
  • Edible plants:  blueberry, blackberry, cranberry, Red Sorrel, Jerusalem Artichokes from Greenbriar Nursery – Saturday
  • Hosta, Ferns & Red Lace Leaf Weeping Japanese Maples (3 gallon size) and other plants from White’s Nursery – Friday & Saturday
  • Herbs, annuals, perennials, hydrangeas from Betty Longworth – Friday & Saturday

Please check with individual farmers/growers regarding organic and pesticide-free products.

See you at the FARM Markets!

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