FARM Products November 19 & 20

VEGETABLES & HERBS & FRUIT

Boxwood Wreath

  • Peppers, Pac Choi, plus more from Wilson Family Farms- Saturday
  • Specialty Lettuce, Hybrid Spinach, Zucchini Squash, Cucumbers, Tomatoes, Bell Peppers from Crosswind Farm.
  • Mustard, Turnip & Kale Greens from Shirley DeBusk-Saturday
  • Broccoli, Cauliflower, Cabbage, Kale, Chard, Spinach, Arugula, Spring Mix, Lettuce, Turnips, Rutabegas, Beets, Radishes, Sweet Potatoes, Pumpkins, Green and Colored Bell Peppers, Green Tomatoes from Mountain Meadows Farm
  • Collard Greens, Turnips, Cabbage & Napa Cabbage from Terraced Garden Farms-Friday
  • Lettuce, Tomatoes, Strawberries, Greens & Eggs from Kings Hydro Farm – Friday

HONEY

  • Local Honey from Shirley DeBusk – Saturday

MEATS & EGGS

CHEESE

  • Farmstead Sheep’s Milk Cheeses-5 varieties from Locust Grove Farm– **Final week for Locust Grove at both Markets.  To purchase cheese during winter contact the farm directly.
  • Cheese varieties from Sweetwater Valley Farm

BAKED GOODS & OTHER

PLANTS – FRESH CUT FLOWERS

  • Fresh cut flowers, Bouquets from Betty Longworth
  • Fresh Holiday Wreaths made from Boxwood, Cedar or Mix from Wilson Family Farms-Oak Ridge
  • Plants for edible landscaping from Greenbriar Nursery

Please check with individual farmers/growers regarding organic and pesticide-free products.

See you at the Farmers Markets!

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