At the Markets Sept. 1 – 5

Kale

Kale

Items expected at FARM Markets this week include:
Items with ** available pesticide free from Mountain Meadows Farm.  Also, West Wind Farms offers organic meats.  They suggest some options for your child’s school lunch such as beef snack sticks, beef hot dogs, or chicken bologna.  Stop by West Wind’s booth for more details on Friday.

  • Lettuce
  • Kale **
  • Arugula**
  • Spinach **
  • Collard Greens
  • Garlic
  • Potatoes
  • Sweet Potatoes **
  • Grapes (seedless & seeded)
  • Keiffer Pears **
  • Cucumbers **
  • Fresh Green Beans: Lots of variety offered  (white half runners, turkey craw, Italian flat,  french gourmet**)
  • Jalapeno & Serano Peppers
  • Sweet Corn
  • Watermelons: seedless & seeded
  • Cantaloupes
  • Okra
  • Herbs : Basil & Thyme **
  • Squash: Butternut, Zucchini, Yellow, Acorn **
  • Fresh Cut Flowers
  • Blueberries
  • Colored Sweet Bell Peppers
  • Eggplant
  • Onions
  • Cabbage
  • Tomatoes: Great selection on many varieties.
  • Assorted Plants
  • Meats: A variety of cuts available from Laurel Creek Meats & West Wind Farms.
  • Fresh Eggs
  • Sheeps milk cheeses- several varieties
  • VG’s Bakery: Oatmeal & Whole Wheat Breads, Biscuits, Mexican Cornbread, English muffin toasting bread, cookies, scones
  • Hillside Bakery: Granola (5 varieties), Cranberry, Kalamata Olive, Pain Complet, Pain au Levain & Sunny Flax Breads.  TN Blueberry Scones, Whole Wheat Cranberry Almond Cake, Pumpkin Cranberry Muffins, & Gingerbread.
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