See YOU at the FARM Markets in about 3 months!

FINAL MARKETS THIS WEEK-FRIDAY & SATURDAY!!

Mountain Meadows Farm:  Tomatoes, bell peppers, broccoli, lima beans, beets, turnips, carrots, lettuce (red leaf, green leaf, romaine), spring mix, arugula, savoy cabbage, bok choy, kale, rainbow chard, mustard greens, pie pumpkins, butternut squash, kabocha squash, sweet potatoes – Tues., Friday
Terraced Gardens Farm: Hakurei Turnips, Great Napa (Chinese) Cabbage,regular Cabbage, Broccoli and German Butterball and Dark Red Norland potatoes.
Shirley DeBusk: Honey, kale, turnip & mustard greens – Saturday
Crosswind Farm: Specialty spinach, Lots of varieties of Lettuces and Tomatoes – Tues., Friday & Saturday
Halford’s Farm: Turnips, Turnip Greens, Mustard Greens, Golden Nugget Sweet Potatoes, Pinto Beans, & Radishes. – Friday
Don Long: Dried apples, apple pies, jelly & eggs – Saturday
Tennessee Valley Farms:  Special!!  33% off short ribs, 10% off ground beef. – Fri., Sat.
Rose Comb Farm: Unfiltered, raw honey – Fri & Satruday
Hillside Bakery:  Bread crumbs (for holiday stuffing & casseroles), Holiday fruit, miche, pain au lavain & sunny flax breads, cranberry-almond holiday cakes, dark chocolate pumpkin glazed holiday cake, scones, muffins, granola, granola bars & biscotti – Friday, Saturday.  Hillside orders also taken online.
Kiki Foods: Pear pecan cake with pear glaze, dried apple cherry turnovers, pumpkin custard pies, southern pecan pies, maple buttermilk pies, chocolate crinkle cookies – Friday Taking orders for holiday pies, menu & order online here.
Tennessee Naturescapes: Evergreens, shrubs w/fall color, shrubs w/berries that provide food and shelter for birds, and native vines that will provide nectar for 2012 hummingbirds.
Betty Longworth: Italian peppers, cauliflower, broccoli cabbage, pansies, cut flowers – Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – Friday & Saturday VG’s order online here.

See you at the FARM Markets!

Mountain Meadows Farm:  Broccoli, cauliflower, lettuce (romaine, green leaf, red leaf), bok choy, savoy cabbage, kale, chard, mustard greens, arugula, japanese turnips, beets, rutabagas, sweet potatoes, eggplant, bell peppers, tomatoes, cherry tomatoes, green beans, winter squash (butternut, acorn, buttercup/kabocha, red kuri), pie pumpkins, decorative pumpkins – Tues., Fri.,

Baked Acorn Squash

Sat.
Jo & Bud Cannon: FINAL WEEK!  Green tomatoes to ripen or use in “green” tomatoes dishes.
Shirley DeBusk: Honey, kale, turnip & mustard greens – Saturday
Crosswind Farm: Specialty spinach, Swiss chard, lettuce, tomatoes – Tues., Fri., Sat.
Halford’s Farm: Turnips, turnip & mustard greens, Golden Nugget sweet potatoes – Friday
Don Long: Dried apples, apple pies, jelly & eggs – Saturday
Tennessee Valley Farms: Grass-fed beef – Fri., Sat.
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery:  Bread crumbs (for holiday stuffing & casseroles), Normandy apple levain, miche, sunny flax & pain au levain breads, Pumpkin-currant vegan muffins, chocolate-currant scones, apricot-ginger scones, biscotti, granola & granola bars – Friday, Saturday
Tennessee Naturescapes: Evergreens, shrubsw/fall color, shrubs w/berries that provide food and shelter for birds, and native vines that will provide nectar for 2012 hummingbirds.
Betty Longworth: Italian peppers, cauliflower, broccoli cabbage, pansies, cut flowers – Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – Friday & Saturday

See you at the FARM Markets!

Zavels Family Farm: Eggplant, squash, greens, beans, spinach – Saturday

Fall Harvest

Mountain Meadows Farm: Seasonal produce – Fri., & Saturday
Terraced Garden Farms: Murasaki sweet potatoes, (red skin, white flesh), Rose Finn Apple Fingerling potatoes, Dark Red Norland potatoes, German Butterball potatoes, Hakurei Turnips, Green onions, Michihili Chinese cabbage (NAPA)- Friday
Jo & Bud Cannon: Tomatoes, sweet potatoes, squash & greens – Saturday
Shirley DeBusk: Honey – Saturday
Stanley York: Greens, turnips & green onions – Saturday
Don Long: Dried apples, apple pies, jelly & eggs – Saturday
Tennessee Valley Farms: Grass-fed beef – Saturday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery:  Pain au levain, Miche & sunny flax breads, vegan muffins, scones, granola & granola bars – Friday
Betty Longworth: Pansies, cut flowers – Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets

See you at the FARM Markets!

NOTE: FINAL  Tuesday & Wednesday markets this week!!

Hines Valley Farm: Arugula, red  or white Japanese turnips, bok choi, chard, kale, eggplant, green beans, kohlrabi, lettuce, mustard, rapini, turnip greens, squash, te you, roma tomatoes, long beans, hot or bell peppers – Tuesday
Zavels Family Farm: Eggplant, squash, greens, beans, spinach & pumpkins -

Pumpkins, Mums & More!

Saturday
Mountain Meadows Farm: Tomatoes, cherry tomatoes, cucumbers, squash, beans, bell peppers, eggplant, kale, chard, mustard greens, bok choy, lettuce, broccoli, cauliflower, turnips, radishes, beets, sweet potatoes, 5 kinds of winter squash, lots of pumpkins! – Tues., Fri., & Saturday
Herb & Plow: Broccoli, Spring Mix, Radishes, Lettuce, Spinach, Kale, Turnip Greens, Squash, Peppers, Celery – Wednesday
Terraced Garden Farms: German Butterball, Dark Red Norland potatoes, Rose Finn Apple and French Fingerling potatoes, Chinese Cabbage (Napa) Michihili type (tall slender heads), radishes and green onions – Friday
Jo & Bud Cannon: Red and green tomatoes, sweet potatoes, squash & greens – Saturday
Shirley DeBusk: Honey, basil, greens – Tuesday
Stanley York: Collards, kale, mustard and turnip greens, turnips & green onions – Saturday
Don Long: Dried apples, apple pies, jelly & eggs – Saturday
Tennessee Valley Farms: Grass-fed beef – Tues., Friday, Saturday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery:  Oatmeal, pain au levain, Raisin w/coriander, rye, sun-dried tomato, sunny flax, and whole wheat pizza dough.  **All breads vegan except Oatmeal)** Cranberry-ginger scone, dark chocolate-currant scone, vegan pumpkin-ginger muffins, Hillside biscotti, granola & raisin cashew granola bars – Friday, Saturday
Betty Longworth: Pansies, cut flowers, turnips, sweet Italian peppers & broccoli – Tuesday, Friday, Saturday
Lori McAlister: Cut wildflowers & plants – Saturday
Kiki Foods: Pear pecan cake with pear glaze, apple dried cherry turnovers, pumpkin pie, southern pecan pie and other seasonal pies, chocolate crinkle cookies, gluten-free vegan dairy-free banana oat cookies, and spicy cheddar dill biscuits – Friday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets

See you at the FARM Markets!

NOTE: This Friday, October 21, enjoy live music at the Knoxville FARM Market!

Hines Valley Farm: Japanese and red turnips, turnip greens, kale, chard, arugula, eggplant, squash, te you, bok choi, purple mustard, roma tomatoes,

Sugar Snap Peas

long beans, bell and hot peppers – Tuesday
Zavels Family Farm: Pears, eggplant, peppers, horseradish & pumpkins – Saturday
Purring Dog Farm: Cucumbers, Blue lake beans, sugar snap peas, acorn squash arugula, collard greens & eggs – Friday
Mountain Meadows Farm: GoTomatoes, Heirloom Tomatoes, Roma Tomatoes, Cherry Tomatoes, Summer Squash and Zucchini, Cucumbers, Eggplant, Green Beans, Broccoli, Cauliflower, Savoy Cabbage, Carrots, Beets, Japanese Salad Turnips, Radishes, Sweet Potatoes (orange or white), Winter Squash (butternut, acorn, delicata, red kuri, kabocha, pie pumpkins), Decorative Pumpkins of all shapes and sizes, Specialty Greens (kale, chard, mustard, sorrel), Gourmet Lettuce Mix, Baby Arugula – Tues., Fri., & Saturday
Herb & Plow: Spinach, turnip greens, leaf lettuce, head lettuce, beets, kale, Asian greens, spring mix, radishes & squash – Wednesday
Shirley DeBusk: Mustard, kale & turnip greens, leaf lettuce, honey & cut basil – Tuesday & Saturday
Terraced Garden Farms: New potatoes, fingerling potatoes, German butterball potatoes & last of the Hakueri turnips – Friday
Jo & Bud Cannon: Tomatoes, sweet potatoes, squash & greens – Saturday
Stanley York: Collards, kale, mustard and turnip greens, turnips & green onions – Saturday
Don Long: Dried apples, fried apple pies, jelly & eggs – Saturday
Tennessee Valley Farms: Grass-fed beef – Tues., Friday, Saturday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery:  Whole spelt w/flax, rustic, pain au levain breads, apple-cranberry whole wheat vegan muffins, dark chocolate walnut scones, apricot-ginger scones, Hillside biscotti, granola & raisin cashew granola bars – Friday, Saturday
Betty Longworth: Pansies, cut flowers, turnips & broccoli – Tuesday, Friday, Saturday
Lori McAlister: Cut wildflowers & plants – Saturday
Greebriar Nursery: Edible landscaping & blueberry plants – Friday
Ann Stuck: Roses, cut flowers & potted plants – Saturday
Kiki Foods: Pumpkin pie, southern pecan pie, pear pecan cakew/pear glaze, chocolate crinkle cookies, spicy cheddar dill biscuits, and a gluten-free selection – Friday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets

See you at the FARM Markets!

NOTE: This Saturday, October 15, Breakfast with the FARM Market in Oak Ridge.  Plus, sale on grass-fed beef steaks from Tennessee Valley Farm at Tuesday, Friday & Saturday markets.

Hines Valley Farm: Japanese turnips, kale, chard, arugula, eggplant, green beans, lettuce, okra, potatoes, squash, te you, bok choi/boc choy, roma tomatoes, long beans, bell and hot peppers – Tuesday
Herb & Plow:Spring Lettuce, leaf lettuce, kale, collards, patty pans,

Patty Pan Squash

cantaloupes, mixed greens, radishes – Wednesday
Shirley DeBusk: Mustard, kale & turnip greens, honey & cut basil – Tuesday & Saturday
Jo & Bud Cannon: Tomatoes, sweet potatoes, squash & greens – Saturday
Stanley York: Collards, kale, mustard and turnip greens, turnips & green onions – Saturday
Don Long: Dried apples, fried apple pies, jelly & eggs – Saturday
Tennessee Valley Farms: Grass-fed beef – Tues., Friday, Saturday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery:  Miche, Raisin w/Coriander, Sunny Flax, Ciabatta, Kalamata Olive, Whole wheat pizza dough, apricot-ginger scones, gingerbread, apple-cranberry vegan muffins, Hillside biscotti, raisin-cashew granola bars & granola – Friday, Saturday
Betty Longworth: Cut flowers & bouquets – Tuesday, Friday, Saturday
Lori McAlister: Cut wildflowers & plants – Saturday
Ann Stuck: Roses, cut flowers & potted plants – Saturday
Kiki Foods: Whole and mini-sized scratch-made pies in assorted seasonal flavors, chocolate crinkle cookies, spicy cheddar dill biscuits, and many more homemade baked goodies – Friday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets

See you at the FARM Markets!

Hines Valley Farm: Kale, chard, arugula, eggplant, green beans, lettuce, okra, potatoes, squash, te you, bok choi/boc choy, roma tomatoes, long beans, bell

Hakurei Turnips

and hot peppers – Tuesday
Mountain Meadows Farm: Apples, pears,  tomatoes, squash, cucumbers, beans, peppers, eggplant, broccoli,
gourmet lettuce mix, arugula, kale, mustard greens, Komatsuna greens, sorrel, basil, radishes, white turnips, white and orange sweet potatoes, winter squash (butternut, acorn, delicata, red kuri, blue hubbard), pie pumpkins, all sorts of decorative pumpkins, and aged apple wood for smoking – Tues., Fri. & Saturday
Terraced Garden Farms: German butterball & Norland red potatoes, Hakurei turnips, radishes – Friday
Herb & Plow :Bok choy, beets, leaf lettuce, kale, potatoes, tomatoes, green tomatoes, spring mix, arugula, radishes, patty pans, butternut- Wednesday
Purring Dog Farm: Blue lake beans, snap peas, okra, acorn squash and pastured eggs – Friday
Jericho Farms: Herbs, herb vinegars- Saturday
Zavels Family Farms: Eggplant, pears, greens, kale & pumpkins – Friday & Saturday
Shirley DeBusk: Honey & cut basil – Saturday
Jo & Bud Cannon: Tomatoes, white & traditional sweet potatoes, cucumbers, squash – Saturday
Tennessee Valley Farms: Grass-fed beef – Friday, Saturday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery: Whole Wheat Challah, Pain au Levain, Miche, Raisin w/Coriander, Sunny Flax, Whole Wheat Pizza dough, Apricot-ginger scones, Pumpkin currant vegan muffins, Hillside biscotti, granola & raisin-cashew granola bars – Friday, Saturday
Betty Longworth: Cut flowers & bouquets – Tuesday, Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets

See you at the FARM Markets!

Hines Valley Farm: Kale, chard,arugula, cucumbers, eggplant, green beans, lettuce, okra, potatoes, squash, te you, roma tomatoes, long beans, hot peppers, blackeyed peas – Tuesday

Terraced Garden Farms: German butterball & Norland red potatoes, Beauregard sweet potatoes, radishes – Friday

Kale

Herb & Plow: Purple Hull peas, green beans, lettuce, radishes, patty pans, zehyr, sweet potatoes, potatoes
- Wednesday
Jericho Farms: Herbs, herb vinegars- Saturday
Zavels Family Farms: Pears, lettuce, pumpkins, greens, eggplant & peppers – Friday & Saturday
Shirley DeBusk: Honey & cut basil – Friday & Saturday

Wilson Family Farm: Okra, green beans, fingerling sweet potatoes, sweet potatoes & more – Wednesday & Saturday

Tennessee Valley Farms: Grass-fed beef – Tuesday, Friday, Saturday
Greenbriar Nursery: Blueberry Plants – Friday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery: Rye, Whole Wheat Challah, Normandy Apple Levain, Pain au Levain, Sunny Flax, Whole Wheat Pizza dough, Apricot-ginger & dark chocolate currant scones, apple-cranberry muffins, Hillside biscotti, granola & raisin-cashew granola bars – Friday, Saturday
Betty Longworth: Cut flowers & bouquets – Tuesday, Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets
Don Long: Potatoes, Eggs – Saturday

See you at the FARM Markets!

**NOTE** This Friday, September 23, the FARM Market will operate from 1:00 p.m. until 6:00, or sellout.  The one-time change is an effort to help FARM customers navigate traffic from Greekfest.

Hines Valley Farm: arugula, cucumbers, eggplant, green beans, lettuce, okra, potatoes, squash, te you, roma tomatoes, long beans, hot peppers, blackeyed peas, pie pumpkins – Tuesday
Bridgette’s Fresh Produce: Blue lake green beans, summer squash, red & green okra, eggplant – Tuesday
Terraced Garden Farms: German butterball & Norland red potatoes, Beauregard sweet potatoes – Friday
Herb & Plow: Lettuce, cantaloupes, sugar babies, green beans, possibly purple hull peas, patty pan squash, radishes, possibly corn – Wednesday, Friday
Jericho Farms: Herbs, herb vinegars- Saturday
Mountain Meadows Farm: Pears, apples, tomatoes, winter squash, summer squash, cucumbers, peppers, eggplant, sweet potatoes, potatoes, greens, broccoli, savoy cabbage, maybe cauliflower, pumpkins, basil, beans – Tuesday, Friday & Saturday
Shirley DeBusk: Honey & cut basil – Saturday
Tennessee Valley Farms: Grass-fed beef – Tuesday, Friday, Saturday
Purring Dog Farm: Blue lake beans, pears, okra, soybeans & eggs – Friday
Crosswind Farm: Tomatoes, lettuce, beans, peppers, & cucumbers – Tuesday, Friday & Saturday
Locust Grove Farm: Sheep’s milk cheese – Friday
Kira’s Kids Dairy: Farmstead goat cheese – Friday
Hillside Bakery: Artisan breads.  Apple-cranberry muffins,   apricot-ginger scones, granola & biscotti – Friday, Saturday
Betty Longworth: Cut flowers & bouquets – Tuesday, Friday, Saturday
VG’s Bakery: Breads, cookies, scones & baked goods – all markets
Don Long: Potatoes, Eggs – Saturday

See you at the FARM Markets!